In the culinary arts, a spice is any seed, fruit, root, bark, or other plant substance in a form primarily used for flavoring or coloring food. Spices are distinguished from herbs, which are the leaves, flowers, or stems of plants used for flavoring or as a garnish.

Ady’s Garlic Powder – 100g

Ady’s Garlic Powder comes from pure dehydrated garlic from Nigeria.

No artificial preservatives.

100% garlic

4,000.00
Ady’s Pot Delish – 100g

Natural substitute for bouillon cube.

4,500.00
Chili Pepper

Ady’s Chili Pepper

1,000.00
Cinnamon Powder

Ady’s Cinnamon Powder

3,000.00
Garlic & Ginger Powder – 100g

Ady’s Garlic & Ginger Powder

7,500.00
Ginger Powder – 100g

Ady’s Ginger Powder

9,500.00
Ground Crayfish – 120g
  • Neatly Cleaned
  • Hygienically processed
  • Ready to use
  • NAFDAC Approved
4,500.00
Peppersoup Spice

Ady’s Peppersoup Spice

4,500.00
Thyme Spice -30g

Thyme Spice

1,000.00
Turmeric Powder

Ady’s Turmeric Powder

2,000.00